Thursday, November 7, 2013

What's Cooking?

Since I've been so busy going back and forth to Canada, home cooked meals have suffered. But I am back to cooking meals for the family and I have a couple of great recipes to share.

The first one I like is a roast chicken that is really simple and incredibly tasty. You can use this recipe for a whole chicken or chicken pieces. It's delicious both ways. Friends have asked me before how to roast a whole chicken. It is really one of the simplest meals you can make and it's healthy and has leftovers!

Roast Chicken with Lemon and Parsley

I am always on the look out for easy and fast recipes that taste great, especially for soccer nights. Something I can prep beforehand and then finish when the kids get home. One of the recipes I go to many times is a korean flavored ground beef recipe. Its simple and delicious and once you get the hang of this dish, I can make it with my eyes closed.

Korean Beef

Just a tip: I buy fresh ginger, peel it and cut it into portion sizes and then freeze.
Let me know if you try these 2 recipes!


Related Posts with Thumbnails